The new pulse of the San Francisco cocktail scene – in the heart of SoMa – MKT Bar serves up cocktails from the ever-creative mind of our inspired bartenders.
Take a seat at the expansive L-shaped bar and discover timeless classics and ultra-creative handcrafted cocktails mixed with seasonal and local ingredients. Be sure to sample the menu of drinks featuring ingredients produced within 100 miles. Going local never tasted so good.
Gin is the new “it” spirit. Discover all the ways we give it a twist in this innovative San Francisco bar and lounge.
The MKT wine menu features 50% local California wines – affordable and approachable. The other 50% are a mix of bold, daring, quirky and classic. You’ll find everything from a Russian River Pinot Noir to a Slovenian Sauvignon Blanc. Our BTG (By The Glass) program makes it easy to quench your curiosity.
Settle in at the bar and share a few MKT small-plate specialties, such as fried green tomatoes, scrambled eggs with uni, and house-cured charcuterie.
|Breakfast||6:30 am – 11:30 am|
|Lunch||11:30 am – 2:30 pm|
|Dinner||6:00 pm – 10:00 pm (Tuesday to Saturday)|
|Weekend Brunch||11:30 am – 2:30 pm|
|Bar||11:00 am – 12:00 midnight|
Reservations are recommended.
Among San Francisco’s best restaurant venues for social drinks and dining, MKT Restaurant - Bar, inside Four Seasons Hotel San Francisco, offers a lively, casual destination in the SoMa district, next to Yerba Buena Gardens. Chef de Cuisine Esteban Soria presents a clever California-inspired menu of seafood, steaks and small plates.