Enjoy seasonal ingredients and some specials on the a la carte menu. .
CHRISTMAS DAY FEAST
Wednesday, December 25, 2019, 11:30 pm to 8:00 pm
Three-course prix-fixe menu: $115 for adults, $58 children ages 5-12
Get festive with the team at MKT Restaurant where a Christmas Day three-course feast will include a variety of holiday dishes and other market-to-table choices. Your choice of appetizer and entrée are followed by a dessert buffet fit for the Christmas festivities: from a yule log and Christmas cookies to sticky toffee pudding and croque-en-bouche.
Choice of Appetizer
Celeriac, Hazelnut, Truffle Soup
Heirloom Beets, Oranges, Burrata Salad
star anise & butternut squash purée, candied walnuts
Note: Holiday dining reservations required. Reservations may be made by calling 415-633-3838. Credit card required to confirm reservation. Cancellation policy: 48-hours in advance. Late cancellation fee: 50% per person. Christmas Eve and Christmas Day breakfast will be served a la carte in MKT Restaurant - Bar from 6:30 am to 11:30 am. Limited a la carte menu available on Christmas Eve from 11:30 am to 8:00 pm.
Among San Francisco’s best restaurant venues for social drinks and dining, MKT Restaurant - Bar, inside Four Seasons Hotel San Francisco, offers a lively, casual destination in the SoMa district, next to Yerba Buena Gardens. Executive Chef Cyrille Pannier presents a simple, yet elegant California-inspired menu of seafood, steaks and farm-fresh vegetables where the seasonal ingredients shine.